Students in the 2015 Debunking the Myths of China First Year Seminar have completed their work creating, editing, commenting on, and revising their blog posts.
Food was the most popular category for posts this year. Posts include Talk Noodle to Me, Sweet and Sour America, and a series of posts on American-influenced foods coming to China (Americanized Chinese Food Invades China, The Golden Arches March into China, and The Colonel Infiltrates China).
Three posts explore counterfeit products, environmental issues, and tourism. These include iPhony: Fake Products Produced in China Hurting World Economy, Is China Polluting Environmental Activism?, and Chinese Village Tourism.
Continue reading “Food, Fakes, Tourism, and Environment: New Posts, With Gratitude”