Looking for a delicious way to prepare okra? Toss whole fresh okra pods with a little bit of vegetable oil, salt, and garlic powder (don’t cut the tops off). Roast at 425 degrees F for 20-25 minutes until lightly browned, stirring halfway. Roasted okra are incredibly flavorful and don’t have the “slime” that results from…Continue Reading Roasted Okra
Roasted Okra
- Author By Kelly Frazier
- Publication date April 1, 2018
- Categories: Healthy Recipes
- 1 Comment on Roasted Okra