Tour of Greenbrier Farms Join Bon Appétit Fellow, Amanda Wareham, for a tour of Greenbrier Farms. Greenbrier is a 300 acre sustainable farm in Easley, South Carolina, located 10 miles from Furman University. The farm produces 100% Grass Fed Beef, Pastured Pork, and Certified Organic vegetables. The tour is an opportunity to connect with your…Continue Reading Bon Appétit to host farm tour, Furman kitchen tour, and documentary screening
Harvest Fest: Culinary Club Cooking Workshop 10/29
Attention Furman students! You are invited to the next Furman Culinary Club Workshop featuring Fall Favorites. Saturday, October 29 from 12-2 p.m. in Plyer Hall 144 Food Lab Space is limited to the first 40 participants. RSVP required on OrgSync by clicking the link below: https://orgsync.com/48117/events/1654179/occurrences/3844888 Don’t miss out on this tasty feast!…Continue Reading Harvest Fest: Culinary Club Cooking Workshop 10/29